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KMID : 0380620050370060983
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Korean Journal of Food Science and Technology
2005 Volume.37 No. 6 p.983 ~ p.988
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Physiological Activity/Nutrition : Physiological Activities of Peel of Jeju-indigenous Citrus sunki Hort. Tanaka
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강신해/Kang SH
이영재/이창홍/김세재/이대호/이영기/박덕배/Lee YJ/Lee CH/Kim SJ/Lee DH/Lee YK/Park DB
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Abstract
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KEYWORD
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Citrus sunki, fermentation, ROS, inflammation, apoptosis
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FullTexts / Linksout information
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Listed journal information
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